One of the dishes we ordered in Penang. Prawn mee!The 'Prawn Mee' is actually called 'Hokkien Mee' in Penang only. Don't get confused! Erhau Lee ordered the famous 'hokkien mee' which he thought it was the hokkien mee in kl. hahaha!


The famous delicate in Penang called MuaChee. It is a dessert made up of tapioca flour and after being steamed, it is cut into small bites and mixed with peanut topping.


Cuttlefish and Kang Kung, served together with the rojak sauce! Delicious!


 The must-try-food when you visit Penang. Penang Road Famous Teochew Chendul has cemented its position in the hearts of the tourists and also the locals. Albeit its popularity and being extraordinarily tasty, it is still sold at a considerably cheap price of RM2.00. Here you go, the Penang Famous Teochew Chendul!! Must TRY!! Many famous actor in Singapore and Malaysia also coming here to buy a bow of Chendul.


The picture above shows a hawker frying 'char kway teow'. 'Char kway teow' is one of the famous food in Penang. It has become a must for everyone to try it if they are in Penang. Besides then 'char kway teow' there are also 'laksa mee' and many more other nice food in Penang. That is why Penang is famous with foods.From the picture above, we can saw the process of cooking 'char kway teow'. It is one of the famous food at that local area, must try !! Prepare to queue for a long time.